Honey Fig Roasted Chicken | Westborn Market
Savor the sweetness of our Honey Fig Roasted Chicken recipe—a delightful dish that's both easy to make and packed with flavor!
Ingredients
- 8-10 Bone-in, skin on chicken thighs
- Sea Salt & pepper
- 8 fresh figs, brown or green
- 3 shallots
- 3 springs of fresh thyme
- 2 tbsp olive oil
- Glaze Ingredients:
- 2 Tbsp Butter
- 1 shallot
- 4 cloves fresh garlic, minced
- 16 oz fig spread or jam
- 4 tbsp Westborn Market honey
- 1/2 cup balsamic vinegar
- 6 sprigs fresh thyme
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