Malabar Parotta | Times Now
Malabar Parotta is a perfect addition to a spicy chicken curry. It's prepared with a blend of warm milk, flour, and sugar. This soft and flaky layered paratha is a popular food in South India,...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.timesnownews.com.
Ingredients
- 1 1/2 cup all purpose flour
- 300 mililitre milk
- 2 tablespoons oil
- 1 tablespoon sugar
- 2 teaspoons salt
- 1/2 cup oil
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