Fried Wonton Triangles With Ground Yak

Ingredients

• GROUND YAK 90% LEAN 1 LB.
• 1 TABLESPOON GROUND FRESH GINGER OR DOROT GINGER CUBES 4 CUBES
• 2-3 Tablespoons chopped scallions
• 1 garlic clove minced
• 1 Tablespoon Soy Sauce to taste
• 1 teaspoon Sesame oil
• Asian dipping sauce (Ponzu, Duck Sauce, Tonkatsu, etc..)
• Sesame seeds and scallions to garnish sauce
• Frying oil
• 24 wonton wrappers
• water