Lentil Chicken Gyoza – Lentils.org
Gyoza are a popular favourite in Japanese cuisine. You'll be pleasantly surprised at how simple they are to prepare, and thank goodness - because you'll want to have them every week!
Keywords
- asian
- pan frying
- whole green
- dairy-free
- diabetic-friendly
- heart-smart
- home cook
- english
- 30 min. meals
- poultry
- spring
Ingredients
- 1/2 lb (250 g) ground chicken
- 1/2 cup (125 mL) cooked green lentils
- 1/4 cup (60 mL) thinly sliced green onion, reserve 1 Tbsp (15 mL) for garnish
- 2 tsp (10 mL) soy sauce
- 1 tsp (5 mL) minced garlic
- 1 tsp (5 mL) minced fresh ginger
- 1 tsp (5 mL) fish sauce
- 1/2 tsp (2 mL) lemon juice
- 1/2 tsp (2 mL) Sriracha sauce
- 24-30 small wonton wrappers
- 2 Tbsp (30 mL) canola oil
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