Finnish Fish Soup with Cream – Finnish recipe
Finnish Fish Soup with Cream
Ingredients
- Fish Trimmings 17.6 oz
- Salad Potatoes 4 pieces
- Onion 1 head
- Carrot 1 piece
- Thyme 0.1 oz
- Salt to taste
- Bay leaf 1 piece
- Green peppercorns to taste
- 10% cream 6 fl oz
- Safflower Oil 0 fl oz
- Butter 1.1 oz
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