Coriander Salmon with Lemon Rice Pilaf - New Age Naturopathics
This Coriander Salmon with Lemon Rice Pilaf recipe is great if you are trying to get more protein into your diet. It is an easy and tasty recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.newage.net.au.
Ingredients
- 4 x 125gm fish fillets
- 2 Tbsp finely chopped fresh coriander leaves
- 1 tsp finely grated lemon zest
- 1 Tbsp olive oil
- For the Pilaf
- 1 onion finely chopped
- 1 tsp finely grated ginger
- 1 cup long grain rice
- 2 1/2 cups vegetable stock
- Juice and finely granted zest of one lemon
- 3 Tbsp chopped parsley
- 1 capsicum finely chopped
- 1 zucchini finely chopped
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