Kedgeree | Universal Yums

Ingredients

• 4 cups chicken stock
• 1 lb smoked haddock or cod
• 2 1/4 cups basmati rice
• 5 tbsp butter
• 15 curry leaves
• 6 green cardamom pods, crushed
• 1 brown onion, chopped
• 2 garlic cloves, minced
• 2 tsp curry powder
• 1/2 tsp turmeric powder
• 1 cup frozen peas, thawed
• 1/2 cup your favorite herb- cilantro, coriander, green onion, or parsley
• 3 boiled eggs