Curly Fettucine with Creamy Chicken Pesto
Experience the flavors of San Remo's Curly Fettucine with Creamy Chicken Pesto—perfect for quick, family dining!
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Cooking tools:
- Food processor
- Pot
- Skillet
- Colander
- Stove
- Plate
Ingredients
- San Remo No. 80 Curly Fettucine 500g
- 4 tbsp butter
- 200g chicken breast, diced small
- 150g pancetta, diced
- 300 mls of cream
- 1 cup of rocket
- 1 cup basil
- ½ cup pine nuts
- 5 tbsp olive oil
- ½ cup grated parmesan
- Extra olive oil if required
- Salt
- pepper
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