Bacon and Brussels Sprouts Cheese Gnocchi | Olivieri®

Ingredients

• 1 pkg (280 g) Olivieri® Real Cheese Filled Skillet Gnocchi
• 1/2 lb thick cut bacon, chopped
• 1 Tbsp butter, or reserved bacon fat
• 1 lb Brussels sprouts, trimmed and thinly sliced
• 1-2 Tbsp balsamic vinegar
• #Family Size Portion#
• 1 FAMILY SIZE pkg (520 g each) Olivieri® Cheese Skillet Gnocchi™
• 1 lb thick-cut bacon, chopped
• 2 tbsp butter, or reserved bacon fat
• 2 lb Brussels sprouts, trimmed and thinly sliced
• 2-4 tbsp balsamic vinegar