Fresh Kale Salad | Bunbury Farmers Market

Ingredients

• 1 bunch of fresh kale thoroughly washed
• 1 cup chopped dried cranberries
• 1/2 cup roasted pine nuts
• 1/4 cup shaved Parmesan cheese
• ½ cup red capsicum very finely sliced
• Sea salt and black pepper, to taste
• 1 teaspoon Dijon mustard
• 2 teaspoons finely grated lemon zest
• 3 tablespoons fresh lemon juice
• 6 tablespoons rice bran oil (or olive oil)
• 1 teaspoon liquid honey (or more if you like sweeter)