Maple-Dijon Panko Crusted Salmon {Favorites}

Name: Maple-Dijon Panko Crusted Salmon {Favorites}
Total time: 30 min
Ingredients: 1 1/2 Tbsp Vinegar, balsamic; 1 tsp Mustard, Dijon; 3 Tbsp Oil, olive; 1 Pears, sliced; 1/4 lb Mixed greens; 2 oz Cheese, blue cheese or gorgonzola (optional); 1/4 cup Nuts of choice for salad; 1 1/4 lbs Salmon; 3 sprigs Parsley, fresh, chopped; 3 Tbsp Butter; 2 1/2 Tbsp Mustard, dijon; 1 1/2 Tbsp Maple syrup; 1 tsp Soy sauce, low-sodium; 1/2 cup Panko breadcrumbs; 1 Tbsp Oil, cooking; 1/2 lb Orzo, uncooked

mealplans.cooksmarts.com

This salmon was a clear favorite for both its ease and flavor. We've switched up the salad this time around and also added some simple orzo to bulk up the meal.

View full recipe on mealplans.cooksmarts.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at mealplans.cooksmarts.com.

Share this recipe:

Cooking tools:

Ingredients

1 1/2 Tbsp Vinegar, balsamic
1 tsp Mustard, Dijon
3 Tbsp Oil, olive
1 Pears, sliced
1/4 lb Mixed greens
2 oz Cheese, blue cheese or gorgonzola (optional)
1/4 cup Nuts of choice for salad
1 1/4 lbs Salmon
3 sprigs Parsley, fresh, chopped
3 Tbsp Butter
2 1/2 Tbsp Mustard, dijon
1 1/2 Tbsp Maple syrup
1 tsp Soy sauce, low-sodium
1/2 cup Panko breadcrumbs
1 Tbsp Oil, cooking
1/2 lb Orzo, uncooked

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

Maple-Dijon Panko Crusted Salmon {Favorites}

Ingredients

Ready to cook this?

More Like This