Dill Pickle Saltines Recipe

Ingredients

• 1 pack of saltine crackers ( approximately 40 crackers )
• ½ cup of vegetable oil ( or canola oil, for coating evenly )
• 1.5 tbsp of dill pickle juice ( fresh from the jar for that intense flavor )
• 1 tsp of dried dill weed ( adds an herbaceous kick )
• ½ tsp of garlic powder ( optional, for a hint of savory garlic )
• ½ tsp of onion powder ( enhances the depth of flavor )
• ¼ tsp of ground black pepper
• A pinch of sea salt ( optional, as crackers are already salted )