Beef Cheek Barbacoa Recipe - Rumba Meats®
Great recipe for beef cheek barbacoa featuring Rumba Meats beef cheek meat, olive oil, white onion, garlic cloves, bay leaf and Mexican oregano.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rumbameats.com.
Ingredients
- Rumba Meats® Beef Cheek Meat (1 package)
- 2 tablespoons olive oil
- ½ white onion, chopped
- 2 garlic cloves
- 1 bay leaf
- ¼ cup Mexican oregano
- 2 tablespoons kosher salt
- 1 quart beef stock or bone broth (can substitute water or chicken stock)
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