Chocolate Éclairs (The Best) | RICARDO
This recipe for French-inspired chocolate éclairs is our absolute best!
Keywords
- chocolate eclairs
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- classic chocolate eclair
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- french eclairs
- chocolate
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- pastries
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Ingredients
- 1/4 cup (40 g) unbleached all-purpose flour
- 3 tbsp brown sugar
- 2 tbsp unsalted butter, softened
- 1/2 cup (105 g) sugar
- 3 tbsp unbleached all-purpose flour
- 4 tsp cornstarch
- 1 egg
- 1 egg yolk
- 1 1/2 cups (375 ml) milk
- 1 tsp (5 ml) vanilla
- 1/2 cup (125 ml) 35% cream
- 1/4 cup (60 ml) water
- 1/4 cup (60 ml) milk
- 3 tbsp unsalted butter
- 1 tsp sugar
- 1 pinch salt
- ½ cup (75 g) unbleached all-purpose flour
- 2 eggs
- 170 g (6 oz) dark chocolate, between 50% and 60%
- 1 tbsp (15 ml) vegetable oil
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