"Chingudi Besara " , An Authenticate Preparation with Prawn Recipe | Lady'sphinger
Warm up with this authentic prawn recipe from the author's mom, perfect after a rainy day in Bangalore. Enjoy! 🍢🌈
Ingredients
- 250 gm Prawn
- 1/2 tsp Turmeric (powder)
- 1 tsp mustard (White paste)
- 1 tsp mustard (Black paste)
- 1 tbsp Ginger garlic (paste)
- 1 Onion (chopped - medium)
- 1/2 tsp Cumin (Powder)
- 2 Green Chili (chopped)
- 1 Tomato (Chopped - big)
- to taste Salt
- 3 tbsp Cooking Oil
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