Recipe: Steamed artichokes with a balsamic and olive oil dressing
One of the most intriguing vegetables out there. Serves 4 Ingredients: 4 fresh artichokes, washed well under cold running water 3 tbsp (45ml) water ¼ cup
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Ingredients
- 4 fresh artichokes, washed well under cold running water
- 3 tbsp (45ml) water
- ¼ cup (60ml) olive oil
- 2 tbsp (30ml) balsamic vinegar
- salt
- freshly ground pepper
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