Smoked Trout Rillettes | RICARDO
This herby smoked trout rillettes is wonderful slathered on a piece of toasted baguette.
Keywords
- rillettes
- rillette recipes
- smoked trout
- trout
- trout recipes
- trout rillettes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- ¾ cup (180 ml) 35% cream
- 1 shallot, thinly sliced
- 2 thyme sprigs
- ½ tsp cracked black pepper
- 2 tbsp unsalted butter
- 5 oz (150 g) sliced smoked trout
- 2 egg yolks
- 1 tbsp (15 ml) brandy
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