Silky Smooth Pomme Puree: A French Classic Made Easy!
Craving the ultimate comfort food? This pomme puree recipe delivers the smoothest, most luxurious mashed potatoes you'll ever taste!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bellerecipe.com.
Ingredients
- 2 pounds (900g) Yukon Gold potatoes, peeled and quartered
- 1 teaspoon (6g) kosher salt, plus more to taste
- 1 cup (227g/2 sticks) unsalted butter, cold and cut into 1-tablespoon pieces
- ½ cup (120ml) heavy cream, warmed
- Freshly ground white pepper, to taste
- Freshly grated nutmeg, optional
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