ROCK LOBSTER POTSTICKER DUMPLINGS Recipe

ROCK LOBSTER POTSTICKER DUMPLINGS Recipe

backofboat.com

8 Bring the remaining sides in and press together each meeting edge, making sure the dumpling is sealed. Set aside on baking paper.

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Ingredients

  • 1 cup fresh western rock lobster meat, roughly chopped
  • 1 cup cooked western rock lobster meat, roughly chopped
  • 1 cup fresh prawn meat, roughly chopped
  • 50 g celery, finely chopped
  • 50 g carrot, finely chopped
  • 50 g coriander, finely chopped
  • 30 g ginger, finely chopped
  • 30 g spring onion, white part only, finely chopped
  • 1 tsp salt
  • 1 pinch pepper
  • 1 pinch sugar
  • 2 tsp cornflour
  • 2 tsp sesame oil
  • 2 tsp shaoxing wine
  • 1 packet of wonton wrappers
  • Vegetable oil

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