Meatloaf 4 | Just A Pinch Recipes
In a large skillet over medium-low heat add olive oil, diced onions, thyme, and salt & pepper and saute until translucent (approx. 8-10 mins) Remove from heat and add the...
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Ingredients
- 2 1/2 pound(s) ground beef
- 1 tablespoon(s) olive oil, extra-virgin
- 2 onions, yellow, medium
- 1 teaspoon(s) thyme, dried
- 3 tablespoon(s) Worcestershire sauce
- 1/3 cup(s) water
- 1 tablespoon(s) ketchup
- 1/2 cup(s) bread crumbs, seasoned
- 2 eggs
- 1/2 cup(s) ketchup
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