Sichuan smacked cucumber
Smacking isn't essential - but bruising the cucumber apparently encourages it to absorb the marinade. A refreshing side dish. Ingredients 1 large cucumber (or 2 small), stalks removed 1 tsp salt 1...
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Cooking tools:
- Rolling pin
- Cleaver
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Skillet
- Spoon
Ingredients
- 1 large cucumber (or 2 small), stalks removed
- 1 tsp salt
- 1 tbs garlic, finely chopped
- 4 tsp caster sugar (or 1 tbs honey if you prefer)
- 1 tbs light soy sauce
- 1 tbs rice wine vinegar
- 1 tbs chilli oil (or more to taste)
- a pinch of ground Sichuan pepper (optional)
- a handful of sesame seeds, toasted, or 1 tbs sesame oil (optional)
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