Banana And Cashew Chicken Curry | Dole New Zealand

Ingredients

• 2 medium bananas
• ½ can coconut milk
• 1 cup roasted cashew nuts
• 2 tablespoons oil
• 2 onions, chopped
• ½ inch ginger, finely chopped
• 3 cloves garlic, chopped
• 1 red chilli, chopped
• 1 ½ teaspoons ground cumin
• 1 teaspoon each garam masala and ground coriander
• 2 teaspoons curry powder
• ½ teaspoon turmeric
• 6-8 skinless chicken thighs (bone in)
• 1 can chopped tomatoes
• 1 cup water
• Juice of 1 lime
• 1 teaspoon salt
• ½ cup thick plain yoghurt
• Chopped coriander and extra cashew nuts to garnish