Baked Artichoke Spinach Dip | Just A Pinch Recipes
In a large bowl combine mozzarella cheese, sour cream , mayo , 1/4 c of the Parmesan cheese , the mustard , and pepper stir in the artichoke hearts , spinach and onion ....
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Ingredients
- 1 to 1 1/2 cup(s) shredded mozzarella cheese
- 1 cup(s) sour cream
- 1 cup(s) mayonnaise
- 1/2 cup(s) grated parmesan cheese
- 1 to 2 teaspoon(s) dijon style mustard
- 1 dash(es) white pepper
- 1 14- oz can artichoke hearts , drained and chopped
- 1 cup(s) looseky pk , coarsely chopped spinach leaves
- 1/2 cup(s) finely chopped red onion ( 1 meduim size )
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