Bacon and mushroom kebabs | Reader's Digest Asia

Bacon and mushroom kebabs | Reader's Digest Asia

www.rdasia.com

In this dish, three favourite breakfast ingredients – bacon, mushrooms and tomatoes – are cooked on skewers with new potatoes and yellow squash. The kebabs are served on toasted ciabatta with a...

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Ingredients

  • 1–2 tablespoons extra virgin olive oil
  • grated zest of ½ orange
  • 4 lean bacon slices, rind removed
  • 12 button mushrooms, about 125 g in total
  • 2 limes, quartered
  • 12 cherry tomatoes
  • 6 yellow squash, halved, or 3 small zucchini, quartered
  • 20 small new potatoes, about 500 g in total, cooked
  • 12 slices ciabatta or baguette
  • Citrus salad
  • 1 pink grapefruit
  • 1 bunch of watercress, thick stalks discarded
  • 1 head of witlof, sliced
  • 4 prunes, pitted and sliced, or dried apricots
  • 2 tablespoons chopped fresh mint

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