Fun-Sized Baked Crescent Sandwiches Recipe
Let the kids help with these fun, easy-to-make sandwiches. You'll need refrigerated crescent dough, butter, Dijon mustard, deli meats and cheese. These little sandwiches are the perfect finger food...
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Ingredients
- 2 (8-ounce) cans refrigerated crescent dough
- 1/4 cup butter, melted
- 2 tablespoons whole-grain Dijon mustard
- 1 tablespoon Worcestershire sauce
- 1 (8-ounce) package sliced provolone cheese
- 1/2 pound thinly sliced deli ham
- 1/2 pound thinly sliced deli turkey
- 1/2 pound thinly sliced deli roast beef
- 1 (8-ounce) package sliced mozzarella cheese
- sesame seeds
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