Saffron Cake Recipe
Grandma Dimond's Saffron Cake recipe is a British recipe from the Wrefords in Cornwall, England. It is really more of a fruit bread traditionally ser
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Kettle
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Oven
- Loaf pan
- Pastry brush
- Cooling rack
- Fork
Ingredients
- 2 cups flour
- 1/2 cup shortening
- 1 tablespoon shortening
- 3/4 cup currants
- 1/4 cup candied lemon peel or 1/4 cup citron
- 1 teaspoon salt
- 1 cake yeast
- 1/4 cup sugar
- 1/4 ounce saffron
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