Burnt Basque Cheesecake: How to make basque cheesecake | Foodies Only

Burnt Basque Cheesecake: How to make basque cheesecake | Foodies Only

foodiesonly.in

Follow our guide to create the perfect burnt basque cheesecake with its signature burnt toppings. Explore the key ingredients needed to recreate this delightful dessert.

View Original

Share this recipe:

Ingredients

  • 200 gm Cream cheese
  • 20 gm Castor sugar
  • 1 tsp Vanilla extract
  • 65 ml Condensed milk
  • 110 ml Fresh cream
  • a pinch Salt
  • 10 gm All purpose flour
  • Lemon curd Toppings
  • 1 tbsp Lemon zest
  • ½ cup Lemon juice
  • ¼ cup Castor sugar
  • 2 tbsp Cornflour
  • 1 cup Milk
  • 1/2 tbsp Butter
  • Lemon food color
  • Chocolate ganache
  • 2 medium sized Dark chocolate
  • ½ cup Fresh cream
  • Fresh fruits
  • Peaches

More Like This