Haddock Au Gratin | Just A Pinch Recipes
Preheat the oven to 350 degrees F. Melt the butter in a medium saucepan over medium heat. Add the onion and cook until it is soft. Stir in the flour, salt, and pepper, and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 1/4 cup(s) butter or margarine
- 1 small onion, chopped
- 2 tablespoon(s) all-purpose flour
- 1 teaspoon(s) salt
- 1/2 teaspoon(s) pepper
- 2 cup(s) milk
- 2 pound(s) haddock fillets
- 1 cup(s) shredded cheddar cheese
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