Roasted Grape, Feta and Arugula Salad | Food Stuff
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Ingredients
- 3 ounces arugula
- 1 tablespoon balsamic vinegar
- ¼ teaspoon freshly ground black pepper
- 1 ounce crumbled feta cheese (about ¼ cup)
- ¼ teaspoon kosher salt
- 2 teaspoons fresh lemon juice
- 1 teaspoon olive oil
- 1½ cups seedless red grapes
- ¼ cup chopped toasted walnuts
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