Feta Cheese-Stuffed Salmon Rolls Recipe | Saputo Cheese
Try making this delicious salmon roll recipe using Saputo cheese. Discover this delicious recipe and more at Saputo.ca.
Ingredients
- ½ block (100 g, 3.5 oz) of Saputo Feta cheese, broken into chunks
- 30 mL (2 tbsp) of extra-virgin olive oil
- 15 mL (1 tbsp) of 35% cream
- 1 garlic clove, minced
- Zest and juice from ½ a lemon
- 30 mL (2 tbsp) of fresh basil
- 15 mL (1 tbsp) of fresh mint
- Black pepper, to taste
- 4 skinless salmon fillets
- 1 bunch of asparagus, trimmed
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