Pumpkin Bourbon Pecan Pie Recipe | Laura in the Kitchen - Internet Cooking Show

Ingredients

• 1-1/4 cups of Pure Pumpkin Puree
• 1/4 cup of Brown Sugar
• 1/4 cup of Granulated Sugar
• 1 Egg
• 2 Tbsp of Bourbon
• 1-1/2 tsp of Pumpkin Pie Spice
• 2 tsp of Cornstarch
• Pinch of Salt
• 1 tsp of Vanilla Extract
• 2 Eggs
• 1/2 cup of Maple Syrup (or honey, or corn syrup)
• 2 Tbsp of Melted Butter
• 1 Tbsp of Bourbon
• 1 cup of Chopped Pecans
• 9" Premade Pie Crust
• Softened Whipped Cream