Bourbon Pecan Pie | Recipe & Video : BBQGuys
This is not your ordinary pecan pie recipe. Chef Tony has whipped up a really special recipe, spiked with Bourbon in the filling and topped with fresh Boubon whipped cream.
Ingredients
- 1 9" pie crust
- 1/4 lb unsalted butter
- 1 cup dark brown sugar
- 1/4 tsp salt
- 3 eggs
- 1/4 cup corn syrup
- 1/4 cup cane syrup
- 1/4 cup honey
- 1 tsp vanilla extract
- 2 Tbsp Bourbon (we use Jack Daniel's)
- 2 cups pecans, toasted & chopped
- 2 Tbsp candied orange peel ( watch the recipe video )
- 1 Tbsp orange peel
- 2 tsp tapioca starch
- 1 cup heavy cream
- 1 Tbsp confectioners' sugar
- 2 Tbsp Jack Daniel's
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