Greek Pastitsio | BOSH!

Greek Pastitsio | BOSH!

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Loosely translated to hodgepodge, Greek Pastitsio is traditionally layered with pasta, meat sauce, and béchamel and is often dubbed the Greek's answer to a lasagne. We decided to recreate a...

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Ingredients

  • 2 tbsp olive oil
  • 1 large onion
  • 500g chestnut mushrooms
  • 3 cloves of garlic
  • 2 tbsp tomato purée
  • 1 tbsp harissa paste
  • 1 tsp dried oregano
  • 1 tsp cumin
  • ½ tsp ground cinnamon
  • ¼ tsp nutmeg
  • 1 tsp white sugar
  • 120ml red wine
  • 1 x 400g can of puy lentils
  • 300g pasta - Greek Macaroni is traditionally used
  • 1 400g tin of tomatoes

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