Almond Snow Bass Fillets - The Village Grocer
Almond-crusted Snow Bass fillets with lemon and dill, cooked in the microwave. Perfectly flaky and delicious!
Ingredients
- 1/3 cup butter or margarine
- ¼ cup slivered almonds
- 1 lb snow bass fillets
- 2 tbsp lemon juice
- ½ tsp dill weed
- ¼ tsp salt
- ¼ tsp pepper
- ¼ tsp paprika
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