Katsu
A selection of the best recipes for dishes from experts of MAKFA company
Ingredients
- 2 servings chicken breast – 2 breasts of 200 grams
- egg – 1 piece
- "Makfa" superior grade wheat flour – 50 grams
- bread crumbs – 50 grams
- vegetable oil for frying
- lemon – 1/2 of fruit
- cilantro – 1 spring
- boiled round-grain rice "Makfa" to serve
- salt, pepper
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