Marinated chicken leg Piri - Piri
Marinated chicken leg Piri-Piri, ready in 15', perfect for a quick dinner or BBQ gathering!
Ingredients
- Ingredients
- 1 chicken leg pack 5 pieces 2000g
- Ingredients for the marinade Piri – Piri:
- 2 tbsp Ardo red chilli cubes 250g
- Juice of two lemons
- 3 tbsp Ardo shallot 250g
- 2 tbsp Ardo diced garlic
- 2 tbsp TOP apple cider vinegar 500ml
- 4 tbsp Horio Extra Virgin Olive Oil
- 2tsp Maldon sea salt
- 1/2 tsp Maldon pepper
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