Piri-Piri Marinade – South Devon Chilli Farm
The marinade can be made 2 to 3 days before using - see Piri-Piri Chicken recipe. For a quicker alternative, you can use our pre-prepared Piri Piri Sauce. Ingre
Ingredients
- 200ml lemon juice
- 200ml rapeseed oil
- 4 cloves of garlic, minced
- 10 dried Piri Piri , de-stalked and crushed
- 2 teaspoons dried oregano
- 1 teaspoon dried thyme
- 1 teaspoon ground cumin
- 1 teaspoon sea salt
More Like This
Grilled chicken piri piri Recipe | Food Network UK
foodnetwork.co.uk
Piri-piri chicken
nzwomansweeklyfood.co.nz
Marinated chicken leg Piri - Piri
foodhaus.com
Chicken piri-piri - Penguin Books New Zealand
penguin.co.nz
Barbecued Piri Piri Chicken Recipe | myfoodbook | Breville Boss Blender recipes
myfoodbook.com.au
Chicken Piri Piri
saratogaoliveoil.com
Piri-Piri Chicken - BarbecueBible.com
barbecuebible.com
Piri piri chicken
ohmydish.com