Kofta Kabobs with Cauliflower Recipe | South Jersey

Ingredients

• ½ large cauliflower head, cored and cut into florets
• 1 pt grape tomatoes, quartered
• ½ seedless cucumber, finely chopped
• ½ cup finely chopped fresh parsley
• ½ cup finely chopped fresh mint
• ½ tsp finely grated lemon zest
• ⅓ cup fresh lemon juice
• ¼ cup olive oil
• 1 lb 93% lean ground beef
• 2 tbsp finely chopped yellow onion
• 2 garlic cloves, minced
• 3 tbsp chopped fresh mint
• 2 tbsp finely chopped fresh parsley
• 2 tsp ground cumin
• 1 tsp ground cinnamon
• 1 tsp ground coriander
• ½ tsp paprika