Cream Cheese Carrot Coffee Cake | The Fancy Pants Kitchen

Ingredients

• 1/2 cup all-purpose flour
• 1/2 cup light brown sugar, tightly packed
• 1 tsp ground cinnamon
• 1/4 cup finely chopped walnuts
• 3 tbsp unsalted butter, melted
• 1 & 1/2 cups finely grated carrot, tightly packed
• 1 & 1/2 cups all-purpose flour
• 3/4 tsp baking soda
• 1/4 tsp salt
• 1/4 tsp ground ginger
• 1/4 tsp ground nutmeg
• 1/3 cup vegetable oil*
• 1/2 cup granulated sugar
• 1/4 cup sour cream, room temperature
• 1 large egg, room temperature
• 2 tsp vanilla extract
• 8 ounces full fat cream cheese, room temperature
• 1/4 cup granulated sugar
• 1/8 tsp orange zest (optional)
• 1 tbsp all-purpose flour
• 1/2 cup powdered sugar
• 3/4 tbsp milk