Seafood Paella | Seafood Recipes | Weber BBQ

Ingredients

• 3 tablespoons olive oil
• 2 small red capsicum, seeds removed, 1cut in half, 1 finely chopped
• 1 onion, finely chopped
• 2 garlic cloves, crushed
• ½ teaspoon salt
• 2 large tomatoes, finely chopped
• 250 grams squid, diced
• 350 grams paella rice
• 500 milliliters chicken stock
• 3 teaspoons spanish smoked paprika
• 10 -12 saffron threads
• 6 large green prawns
• 10 mussels
• 12 pippies
• 2 blue swimmer crabs, halved
• 125 grams peas
• 3 tablespoons flat-leaf parsley, chopped