Chipotle BBQ Pulled Pork Taco | McCormick For Chefs®

Ingredients

• Avocado Lime Crema | Serves 4
• 3/4 cup Sour Cream
• 1/4 cup Avocado, rough chop
• 2 tbsps Lime Juice, fresh
• 1 tsp McCormick Culinary ® Cumin, Ground
• 1 tsp Salt
• Tacos | Serves 4
• 2 tbsps Butter
• 3 tbsps Scallions, whites only, minced
• 1 pound Pork Shoulder, smoked or braised, pulled
• 1 cup Cattlemens Chipotle BBQ Sauce
• 1 tbsp McCormick Culinary ® Peruvian Seasoning
• 2 1/4 cup White Cabbage, finely shredded
• 1/2 cup Scallions, greens only, slivered
• 12 each Corn Tortillas, 6", hard shell
• 1 cup Pice de Gallo
• 1/4 cup Avocado Lime Crema
• 2 tbsps Cilantro, chopped
• 1 cup Frenchs Crispy Jalapenos
• 4 each Lime Wedges