Blackened Fish Taco Bowls | Northfield Hospital + Clinics

Blackened Fish Taco Bowls | Northfield Hospital + Clinics

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Flavorful fish taco bowls perfect for busy nights; prep ingredients ahead for a quick, satisfying meal.

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Ingredients

  • 1 tablespoon chili powder
  • 1 tablespoon cumin
  • 1/4 teaspoon cayenne pepper
  • 1/2 teaspoon smoked paprika
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon oregano flakes
  • 4 tilapia fillets (or other white fish)
  • 2 cloves garlic minced
  • 1 cup frozen corn kernels thawed (can also use fresh)
  • 1 small red onion diced
  • 1 red bell pepper diced
  • 1 (15 ounce) can black beans drained and rinsed
  • 2 cups cooked brown rice
  • Fresh cilantro, diced avocado, shredded lettuce, shredded purple cabbage, lime wedges

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