Chicken Tinga Tacos (Tinga De Pollo) Recipe by Tasty
These delicious tacos are filled with shredded chicken that's been slow-cooked in a smoky chipotle sauce, then topped with fresh cilantro, onions, and crumbled cheese.
Ingredients
- 2 boneless, skinless chicken breasts
- 6 cloves garlic, 4 minced, 2 smashed
- 2 whole cloves
- 2 tomatoes
- 5 chipotle peppers in adobo sauce
- ½ cup chicken stock
- 2 teaspoons cumin
- ½ teaspoon nutmeg
- 2 tablespoons vegetable oil
- 2 white onions, halved and sliced
- ¼ lb chorizo
- 1 head iceberg lettuce, shredded
- kosher salt
- black pepper, freshly ground
- 2 avocados, sliced
- 12 corn tortillas
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