Hot Brown Spring Rolls

Hot Brown Spring Rolls

thelocalpalate.com

This portable version of the Kentucky Hot Brown packages bacon, pimento cheese, roasted turkey, and Roma tomato into a crispy wonton wrapper.

View full recipe on thelocalpalate.com

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Ingredients

  • 1½ pounds roasted turkey breast, finely chopped
  • 4 Roma tomatoes, seeded and diced
  • 8 slices cooked bacon, finely chopped
  • 8 tablespoons pimento cheese
  • (24) 4-inch wonton wrappers
  • 1 egg, beaten
  • ½ cup canola oil
  • Mornay sauce, (recipe follows)
  • Parsley, for garnish
  • Paprika, for garnish
  • 1 tablespoon butter
  • 1 tablespoon flour
  • ¼ cup heavy whipping cream
  • ¼ cup whole milk
  • 2 tablespoons Parmesan cheese, shredded
  • 1 pinch nutmeg
  • Salt
  • pepper

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