Fresh Mozzarella and Tomato Stack - Love of Food
Sodexo – Love of Food
Ingredients
- 1/4 cup olive oil
- 8 teaspoons prepared pesto
- 1 cup balsamic vinegar
- 1 quart canola oil
- 1/2 cup julienne leeks
- 12 - 1/4 inch slices red vine ripe tomato
- 12 - 1/4 inch slices yellow vine ripe tomato
- 20 - 1/4 inch slices fresh mozzarella
- 20 basil leaves
- 1 teaspoon cracked black pepper
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