Tomato, Basil, Avocado and Feta Stacks Recipe | Epicurious
This simple, healthy dish is a showstopper—it's a big colorful stack of summer flavors.
Keywords
- heirloom tomato
- avocado
- feta
- basil
- starter
- dinner
- lunch
- gluten free
- nut free
- vegetarian
- keto
- 5 ingredients or fewer
- quick
- easy
- no-cook
- summer
- harper collins
Ingredients
- 2 avocados
- Salt and freshly cracked pepper to taste
- 2 red heirloom tomatoes, thinly sliced
- 2 tablespoons extra-virgin olive oil
- 2 teaspoons balsamic vinegar
- 4 ounces feta cheese
- 1 cup fresh basil leaves
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