Tallow Rigatoni al Sugo Pomodoro | Barilla for Professionals USA
www.barillaforprofessionals.com
Tallow Rigatoni al Sugo Pomodoro: beef tallow elevates a classic tomato pasta for bold trending foodservice menus.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.barillaforprofessionals.com.
Ingredients
- Barilla Rigatoni
- beef fat butter
- kale, chopped
- cherry tomatoes, sliced in halves
- ground beef
- minced garlic
- minced shallots
- pomodoro sauce
- Italian sausage
- pecorino, grated
- white wine
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