Slow-roasted pork belly with garlic and sage recipe

Slow-roasted pork belly with garlic and sage recipe

www.womanandhomemagazine.co.za

Try our delicious Slow-roasted pork belly with garlic and sage recipe. The simple flavours of the sage and garlic work so well with the slow-roasted pork

View Original

Share this recipe:

Ingredients

  • 2kg pork belly, off the bone and skin scored (ask your butcher to do this)
  • 15g bunch sage, leaves removed
  • 10 garlic cloves
  • 6tbsp olive oil
  • 300ml white wine
  • Tip
  • Serve with giant butter beans gently heated through in olive oil, with cherry tomatoes and lots of fresh parsley.

More Like This