Slow-roasted pork belly with garlic and sage recipe

Name: Slow-roasted pork belly with garlic and sage recipe
Ingredients: 2kg pork belly, off the bone and skin scored (ask your butcher to do this); 15g bunch sage, leaves removed; 10 garlic cloves; 6tbsp olive oil; 300ml white wine; Tip; Serve with giant butter beans gently heated through in olive oil, with cherry tomatoes and lots of fresh parsley.

www.womanandhomemagazine.co.za

Try our delicious Slow-roasted pork belly with garlic and sage recipe. The simple flavours of the sage and garlic work so well with the slow-roasted pork

Keywords

pork
recipes
pork belly
slow cooked

View full recipe on www.womanandhomemagazine.co.za

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womanandhomemagazine.co.za.

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Ingredients

2kg pork belly, off the bone and skin scored (ask your butcher to do this)
15g bunch sage, leaves removed
10 garlic cloves
6tbsp olive oil
300ml white wine
Tip
Serve with giant butter beans gently heated through in olive oil, with cherry tomatoes and lots of fresh parsley.