Cranberry-Pear Crumble Pie - Forks Over Knives

Cranberry-Pear Crumble Pie - Forks Over Knives

www.forksoverknives.com

Cranberries, pears, warm spices, and a savory crumble topping make this the perfect autumnal dessert. Meet your new vegan Thanksgiving pie!

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Ingredients

  • 1¼ cups whole wheat flour
  • ¾ cup walnuts
  • ¾ cup date paste
  • ½ cup rolled oats
  • 2 tablespoons flaxseed meal (preferably golden)
  • 1 teaspoon baking soda
  • ¼ teaspoon sea salt
  • 5 pears, peeled and thinly sliced (5 cups)
  • ¼ cup + 2 tablespoons pure maple syrup, divided
  • 2 tablespoons whole wheat flour
  • ½ teaspoon pumpkin pie spice
  • ½ cup frozen cranberries

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